Pan-Seared Steak with Garlic Butter
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Steak is a classic dish for a special occasion, and it’s easy to make at home. Start with a high-quality cut of steak, such as a ribeye or filet mignon. Season with salt and pepper and sear in a hot skillet until browned on both sides. Remove the steak from the skillet and let it rest while you make the garlic butter. In the same skillet, melt butter and add minced garlic, cooking for a minute or two until fragrant. Pour the garlic butter over the steak and serve with a side of roasted vegetables.
Shrimp Scampi
This classic Italian dish is simple but elegant. Start by cooking linguine in a pot of salted boiling water. Meanwhile, heat olive oil and butter in a large skillet and sauté minced garlic and red pepper flakes. Add peeled and deveined shrimp and cook until pink. Add white wine, lemon juice, and chicken broth, and simmer until the sauce has reduced. Toss the cooked linguine with the shrimp and sauce, and sprinkle with grated Parmesan cheese.
Mushroom Risotto
Risotto is a creamy and comforting dish that is perfect for a cozy night in. Heat chicken or vegetable broth in a pot and keep it warm. In a separate pot, sauté sliced mushrooms in butter until browned. Remove the mushrooms and set them aside. In the same pot, sauté diced onion and garlic until translucent. Add Arborio rice and stir until the rice is coated in the butter. Add a ladleful of broth at a time, stirring constantly, until the rice is cooked and creamy. Add the mushrooms back in, along with grated Parmesan cheese and chopped parsley.
Grilled Lamb Chops with Mint Pesto
Lamb chops are a delicious and elegant protein that is easy to grill. Season the lamb chops with salt and pepper and grill until cooked to your desired doneness. In a food processor, blend together fresh mint leaves, garlic, olive oil, lemon juice, and toasted pine nuts until smooth. Serve the lamb chops with a dollop of mint pesto and a side of roasted potatoes.
Lemon Garlic Roasted Chicken
Roasting a whole chicken is a simple and delicious way to feed a couple without children. Preheat the oven to 425 degrees F. In a small bowl, mix together softened butter, minced garlic, and lemon zest. Season the chicken with salt and pepper and rub the butter mixture all over the chicken. Roast the chicken in a roasting pan for about an hour, until the skin is golden brown and the juices run clear. Serve with a side of roasted vegetables.
In conclusion, cooking as a couple without children can be a fun and intimate experience. These recipes are easy to make and perfect for a romantic night in. Whether you prefer steak, seafood, or chicken, there’s something for everyone. So put on some music, pour a glass of wine, and enjoy the experience of cooking together.